Last Night's Dinner – Gemmayze St

7 July 2016

RECIPES DRINKS PEOPLE & PLACES

New opening   Last Night's Dinner – Gemmayze St   K' Road's culinary prowess has just gone up a notch with the addition of Gemmayze St, a Lebanese restaurant where feasting is firmly encouraged. Read the review       BAKING INSPIRATION   Ginger, Cashew, and Cornflake Cookies   These gorgeous cookies from Amelia Ferrier's new book Melie's Kitchen are described as a cross between Afghans and ginger crunch.  See the recipe

Hello Graham We were lucky enough to feast at two new openings this week – K' Road's beautiful new Lebanese restaurant Gemmayze St and Grey Lynn's Korean-inspired fun fast food spot Tiger Burger. Both were brilliant. Along with some thoughts and photos from these delicious dinners we've have an amazing recipe for Sticky Caramel, Apple and Hazelnut Swirls, oodles of noodles, three amazing competitions and all the cocktail inspiration you could ask for from Toast magazine. We've also have another Friday Baking class happening with Food Editor Claire Aldous this weekend, in Kenwood's beautiful showroom. Look out for photos and recipes from this very sweet event on our Facebook page and Instagram. Online Editor,

LATEST RECIPES | our favourite recipes from this week

Spanish Chickpea Stew with Fennel and Saffron Lamb Leg Steaks with Peas, Bacon and Leeks Apple Cobbler