Sarah Tuck's Roast Lamb Leftovers Tart

23 June 2016

RECIPES DRINKS PEOPLE & PLACES

FROM THE KITCHEN   Sarah Tuck's Roast Lamb Leftovers Tart   There's nothing like gathering friends and family around the table for a good old roast lamb and veges – and the next day there is so much more to leftovers than becoming sandwich filling. See the recipe       Baking Inspiration   Vegan Chocolate Peppermint Cake   A deeply moist vegan chocolate cake, this is the kind that sticks to your knife, crumbling gently. Luscious coconut cream and peppermint ganache is entirely necessary. See the recipe

Hello Graham If you missed out on our Chef's Table demonstration with Apéro's Leslie Hottiaux you can find the photos below, but beware, they may make your stomach rumble a little. Tickets to our next event "Set, Style, Serve – Making food look beautiful" with Sam Mannering are on sale now and it's sure to be a beautiful evening. You'll learn food, table and home styling tips and get to enjoy delectable wine-matched food. Be in quick if you want to join us; looking at photos afterwards is never quite as satisfying as being there. Online Editor,

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