Celebrate in style at Christmas

It's Christmas time, but don't panic. We've got all you need to celebrate in style... and then some. Plus, our Christmas gift guide for the gourmet travellers in your life; Heston Blumenthal's ultimate turkey recipe; the best new restaurants in Sydney; our recipe for the perfect panforte; and your chance to win a dozen bottles of Pinot Noir thanks to Greystone Wines, or tickets for two to the New Year's Eve party at the Sydney Opera House. Happy eating, Anthea Loucas and the team at Gourmet Traveller

Confit duck, lentil and walnut salad Potted trout with toasted baguette Pea soup with mint and crème fraîche Grilled pepper steak with fried garlic potatoes Roast whiting with asparagus and sauce vierge Roast pork cutlets with pear, witlof and hazelnut salad

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