World Cup party food

Our collection of quick and easy recipes gives you more time to enjoy the great indoors this winter. How do the likes of pork with cider and apples or miso broth with tofu and mushrooms sound to you? Plus, World Cup party food; our travel guide to Glasgow; Gourmet Institute comes to Brisbane for the first time ever; and your chance to win a trip to Tuscany thanks to British Airways and Mr & Mrs Smith in our Hotel Guide Readers' Choice Awards competition, and tickets to Strictly Ballroom The Musical! Happy eating, Anthea Loucas and the team at Gourmet Traveller

White-cut chicken with black sesame Prawn and chicken pot-sticker dumplings Pork in sweet soy with sambal, fried shallots and eggplant Braised beef shin with rigatoni, feta and mint Chicken braised in vinegar with confit garlic, rosemary and pine nuts Sichuan braised eggplant

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