 |
 |
|
We’ve packed the baguettes, the pâté, the seafood, the bistro
classics, and much, much more. Bienvenue to the French issue with our recipe
preview.
Plus, an irresistible recipe for chocolate mousse; a travel guide to French Basque country; our review of Sydney's Café Paci; our latest reader dinner; and your chance to win $15,000 worth of Siemens home appliances thanks to Margaret River Gourmet Escape! Happy eating, Anthea Loucas and the team at Gourmet Traveller |
Monday, September 23, 2013
Gourmet Traveller French issue
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment